- Competitive salary
- Dental insurance
- Employee discounts
- Flexible schedule
- Health insurance
- Opportunity for advancement
- Paid time off
- Vision insurance
- Be a brand ambassador, ensuring each guest has a memorable experience
- Engage with guests in a friendly and helpful manner
- Take food and drink orders guiding guests through the menu
- Handle cash, credit, and debit card transactions using a POS system
- Coordinate and deliver food and drink orders to guests’ tables
- Take pride in keeping the restaurant clean including clearing tables
- Support, assist and coach team members
- Contribute to an overall positive and collaborative team environment
- Previous restaurant experience required
- Thrive on working with a team in a fast-paced environment
- Basic food safety understanding and practice
- Ability to communicate effectively and professionally with team members and guests
- Hardworking with a positive, upbeat attitude
- Excellent attendance and punctuality
- Reliable transportation to and from work
- Food Handler Certification a plus and will be required within 14 days of hire
- Depending upon experience and ability, up to $12 wage per hour, plus an additional $9 to $13 average in tips per hour.
- Food discounts at all Medure Brothers Culinary Concepts’ restaurants
- Health, Dental, Vision, and Life Insurance (full time employees)
- Paid Time Off (full time employees)
- Flexible work schedules to accommodate school, life, and family
- Fun and friendly work environment
- Opportunity to learn and grow with the company
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
"Medure Brothers Culinary Concepts is a Jacksonville-based restaurant group founded by professional chef siblings Matthew and David Medure. Matthew’s Restaurant, Restaurant Medure, Rue Saint-Marc, Midtown Table, M Shack Nocatee, and our newest concept M Brothers at Mayo and Zest at Mayo, make up the Medure brothers’ collection of award-winning restaurants, each offering an authentic dining experience inspired by years of collaboration and a passion for innovative, high-quality cuisine and warm, genuine hospitality.
We are looking to grow our teams with positive, enthusiastic, and like-minded team members who share our energy and enthusiasm for creating the best dining experience for our guests. Working at Medure Brothers is a great opportunity to grow your career in the hospitality industry with a company truly committed to excellence. "
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Part time team members are eligible for a 25% discount. Both full time and part time team members are offered a 25% discount at Rue Saint Marc and all M Shack locations.